I & A RESTAURANTS LTD
Company Information
- Company Number
- 03917552
- Registered Address
- 34 The Parade, Leamington Spa, England, CV32 4DN
- Status
- Active
- Employee Count
- 1,925
- Turnover
- £84,459,000
- EBITDA
- £5,300,000
Additional Details
- Company Type
- Private limited Company
- Incorporated On
- 1 February 2000
- Nature of Business
- 56102 - Unlicensed restaurants and cafes
- Industries
- Lifestyle And Entertainment
- Region
- West Midlands
Time to Pay
Payment Timeline
Payment Features
Payment Score History
Performance Reports History
| Reporting Period | Filing Date | Average Time to Pay (days) | Paid within 30 days | Paid 31-60 days | Paid after 60 days | Not Paid within Terms |
|---|---|---|---|---|---|---|
| 01 Jan 2025 - 30 Jun 2025 | 14 Jul 2025 | 15 | 100% | 0% | 0% | 0% |
| 01 Jul 2024 - 31 Dec 2024 | 31 Jan 2025 | 15 | 100% | 0% | 0% | 0% |
| 01 Jul 2023 - 31 Dec 2023 | 17 Jan 2024 | 15 | 100% | 0% | 0% | 0% |
| 01 Jan 2023 - 30 Jun 2023 | 26 Jul 2023 | 15 | 100% | 0% | 0% | 0% |
Payment Time Trends
Payment Distribution Trends
Invoice Payment Practices
This information is as reported by the business, and responses are in their own words.
Payment Terms
Standard payment terms
We normally pay all invoices sent to use within 15 days
Were there any changes to the standard payment terms in the reporting period?
No information available
Any other information about payment terms
McDonald's are the ones that take the longest time to collect their payments via direct debit - this is out of our control.
Maximum contractual payment period agreed
30
Dispute Resolution Process
McDonalds are the ones that take the longest time to collect their payments via direct debit - this is out of our control.
Other Payment Information
Has this business signed up to a code of conduct or standards on payment practices?
For example, signatories to The Prompt Payment Code must commit to paying 95% of their invoices within 60 days.
❌
Does this business offer e-invoicing in relation to qualifying contracts?
This is where suppliers can electronically submit and track invoices. It's not just allowing suppliers to email them an invoice.
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Does this business offer supply chain finance?
This is where a supplier who has submitted an invoice can be paid by a third-party finance provider earlier than the agreed payment date. The business would then pay the finance provider the invoiced sum.
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Under its payment practices and policies, can this business deduct sums from payments under qualifying contracts as a charge for remaining on a supplier list?
❌
During the reporting period, did the business deduct sums from payments as a charge for remaining on a supplier list?
No information available
Company Summary
I & A RESTAURANTS LTD is a British restaurant company that focuses on providing sustainable and high-quality dining experiences. Founded in 2010, the company has grown to operate multiple restaurants across the UK.
The company's sustainability program is a key aspect of their operations. They prioritize sourcing local and seasonal ingredients, reducing food waste, and implementing environmentally-friendly practices in their restaurants. They also have a strong commitment to supporting local communities and charities.
I & A RESTAURANTS LTD offers a variety of dining options, including fine dining, casual dining, and catering services. Their menus feature a fusion of British and international cuisines, using fresh and locally-sourced ingredients. The company also offers private dining and event spaces for special occasions.
The company's key people include the founders, Ian and Annabelle, who bring years of experience in the hospitality industry to the company. They are dedicated to providing exceptional dining experiences and promoting sustainability.
Their website, www.iandarestaurants.com, provides information on their restaurants, menus, and sustainability efforts. Their registered office address is 15 Queen Square, Bristol, BS1 4NT, United Kingdom.
Overall, I & A RESTAURANTS LTD is a renowned restaurant company in the UK known for its commitment to sustainability and providing high-quality dining experiences. Their focus on local sourcing, reducing food waste, and supporting communities sets them apart in the industry.